Baked Tacos

Submitted by Diane
BAKED TACOS

Makes 4 servings

1 pound ground beef
1 envelope (1 1/4 ounces) taco seasoning mix
1 cup Original Bisquick®
1/3 cup cold water
3/4 cup shredded Cheddar cheese (3 ounces)
Sour cream, if desired
Shredded lettuce, if desired
Chopped tomatoes, if desired

Heat oven to 450°. Grease square pan, 8x8x2 inches. Cook beef and taco seasoning mix as directed on envelope of seasoning mix. Mix Bisquick and cold water until soft dough forms; spread in pan. Spread beef mixture over dough. Bake uncovered 25 to 30 minutes or until edges are golden brown and toothpick inserted in center comes out clean. Immediately sprinkle with cheese. Let stand 1 to 2 minutes or until cheese is melted. Serve with remaining ingredients.

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About trishay79

I live in Wisconsin with my husband and love to travel around the state. I like anything frugal related including getting free things with coupons and saving money on travel and entertainment. I am also an avid crocheter. My blogs reflect my interests.
This entry was posted in Beef Recipes, Mexican, Recipes. Bookmark the permalink.

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